×
Hi!
Friendscookbook is site to share your recipes with friends and family.
You can log in with facebook or signup
Strawberry jam and cream tarts
Description
These little tarts are so quick and easy to make. You can pre-prepare the pastry cases and just fill them with jam and cream just before serving.
Ingredients
1 sheet of butter puff pastry1 jar strawberry jam
100ml cream
1/2 tsp sugar
1/2 tsp vanilla essence
Instructions
Pre-heat the oven to 180 degrees celcius.Spray a mini muffin tin with oil spray.
Cut the pastry sheet into 24 squares.
Place a square into each of the muffin tin holes.
Bake for approximately 10 minutes or until golden brown.
Whip the cream until almost stiff and then add sugar and vanilla and whip until combined.
Spoon a small amount of jam into each tart case and then top with about a teaspoon of whipped cream.
Enjoy. Makes about 24.
Notes
You can use any flavour jam that you like.
Comments
Login to post a comment
posted 1 decade ago
These sound so yummy! Never used puff pastry before, but I'm going to try these for sure!