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For Dinner ( Fish and Seafood, Easy, Barbecue )
Published on 06/05/12
10 minutes to prepare and 25 minutes to cook
Serves 6
Easy and quick makes a great summer dish that works either with the whole fish or fillets with skin on them.
Its much easier to de-bone the fish after cooking it just open it up pull out the back bone and then remove the few bones left over.