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Choose the amount of bambino and fry with ghee till it turns brownish. Add same amount of sugar as bambino. Add milk. You can add cashew and kiss-miss for extra flavour. Cook till the bambino is boiled.
Now Bambino kesar is ready for servering. Very simple na Sankranthi Special
posted 1 decade ago
I would love to try cooking with these ingredients... thanks Pchn :)