×
Hi!
Friendscookbook is site to share your recipes with friends and family.
You can log in with facebook or signup
Swordfish Skewers
For Dinner ( Fish and Seafood, Barbecue )
Published on 24/04/12
15 minutes to prepare and 15 minutes to cook
Serves 4
Description
Um see title lol
Ingredients
3 pounds fresh swordfish1 cup vegetable oil
1/2 cup fresh lemon juice
1 teaspoon dried leaf oregano, crumbled
2 medium onions, each cut in 8 wedges
2 small bay leaves
Instructions
Remove skin from swordfish; cut fish into 1-inch cubes. Place swordfish in a bowl; combine remaining ingredients and pour over the swordfish cubes. Refrigerate for 2 to 3 hours. Oil 8 skewers; thread swordfish and onion wedges on skewers. Place skewers on foil and brush with more of the marinade mixture. Bbq swordfish kabobs for 15 minutes on med heat, turning a few times to cook evenly. Swordfish skewers serves 8.Notes
Obviously you can add any veggies u like to these even some fruits go great.
Comments
Login to post a comment
