×

Hi!

Friendscookbook is site to share your recipes with friends and family. You can log in with facebook or signup

Dinner Recipe Dinner Recipe Dinner Recipe Dinner Recipe Dinner Recipe

Greek stuffed chicken

Print this recipe Greek stuffed chicken
Scott VanBalkom

For Dinner ( Chicken, Easy, Greek )

By

Published on

15 minutes to prepare and 15 minutes to cook

Serves 2

Description

Delicious stuffed chicken breast.

Ingredients

2 5–6 oz chicken breasts
2 Tbsp chopped sun-dried tomatoes
2 Tbsp crumbled feta cheese
2 Tbsp chopped olives
1 tsp minced garlic
1 Tbsp pine nuts
1 Tbsp balsamic vinegar
Extra-virgin olive oil
Salt and pepper

Instructions

1. Preheat the oven to 450°F. Toss together the tomatoes, feta cheese, olives, garlic, pine nuts, and vinegar.

2. Rub the chicken with olive oil, salt, and pepper. Using a small, sharp knife, carefully cut a slit along the thick part of each chicken breast, creating a pocket. Add enough stuffing to fill each pocket and transfer the chicken to a baking sheet.

3. Bake for 15 minutes. Top with any remaining stuffing. Makes 2 servings

Notes

You can also change up the flavors with peppers or a little spinach. Great way to use up left over greek salad.

Comments

Login to post a comment